"My Animal-Free Kitchen!" and "The Menu": first and second in a series of animal-free cookbooks by The Queen of Animal-Free Cuisine--The Chef With a Conscience": Sharon Lee Davies-Tight. Being printed for a late Spring launching that will take you through the Christmas season. Being introduced as mainstream cookbooks, since vegetarianism is here to stay. Both books will be welcomed by the scores of meat eaters rushing to the vegetarian side of the mainstream, and by those who care for the animals. Sharon Lee takes ...
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"My Animal-Free Kitchen!" and "The Menu": first and second in a series of animal-free cookbooks by The Queen of Animal-Free Cuisine--The Chef With a Conscience": Sharon Lee Davies-Tight. Being printed for a late Spring launching that will take you through the Christmas season. Being introduced as mainstream cookbooks, since vegetarianism is here to stay. Both books will be welcomed by the scores of meat eaters rushing to the vegetarian side of the mainstream, and by those who care for the animals. Sharon Lee takes ingredients you already know and like and combines them in new and delicious ways. "My Animal-Free Kitchen!" is a text of detailed instruction and a repertoire of easy-to-make hors d'oeuvres, soups, salads, sandwiches, entrees, and desserts which promises to make you one of the finest fed people in the world. Kings and Queens don't eat as well. "The Menu" is a restaurant format featuring her original Eggless Cake (all flavors), The Perfect Lasagna and The Perfect Sandwich, along with a delectably impressive array of menu selections that would easily earn a four star rating.
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Add this copy of The Menu to cart. $7.95, very good condition, Sold by Gian Luigi Fine Books, Inc. rated 4.0 out of 5 stars, ships from Albany, NY, UNITED STATES, published 1995 by RAINBOW, SUNSHINE & ROSEBUD.
Add this copy of The Menu to cart. $9.00, very good condition, Sold by SmarterRat Books rated 4.0 out of 5 stars, ships from Chagrin Falls, OH, UNITED STATES, published 1995 by Rainbow Sunshine & Rosebud.
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Seller's Description:
Very Good. 1995 Rainbow Sunshine & Rosebud, Cleveland, Ohio. NOT Remaindered. NOT ex-library. Trade paperback. Binding tight. Spine NOT creased. Covers have light edge and surface wear. Pages clean and unmarked. 182 pages. This is a vegetarian cookbook.
Add this copy of The Menu to cart. $16.00, like new condition, Sold by Gene The Book Peddler rated 4.0 out of 5 stars, ships from Winchester, NH, UNITED STATES, published 1995 by Rainbow Sunshine & Rosebud.
Add this copy of The Menu to cart. $38.92, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1995 by Rainbow Sunshine & Rosebud.
