As small-scale gardens and farms continue to pop up in back yards and on balconies, food growers are embracing the process by planting, preserving, and pickling their produce. Now this guide offers the expertise needed to carry that sensibility even further to practice seed saving.
Read More
As small-scale gardens and farms continue to pop up in back yards and on balconies, food growers are embracing the process by planting, preserving, and pickling their produce. Now this guide offers the expertise needed to carry that sensibility even further to practice seed saving.
Read Less
Add this copy of The Manual of Seed Saving: Harvesting, Storing, and to cart. $66.67, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Hialeah, FL, UNITED STATES, published 2013 by Timber Press.