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This book provides systematic information on the lychee and modern tools to promote its sustainable growth and development. Including dedicated chapters on the evolution and diversification of the lychee, it highlights its genetic makeup and reciprocal exogenous factors, addressing the narrow genetic pool and lack of natural biodiversity. It also discusses issues related to post-harvest losses and robust approaches at the commercial level. Further, the book offers insights on in vitro propagation methods and prospective ...

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    eBook icon PDF eBook The Lychee Biotechnology

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    • Title: The Lychee Biotechnology by Author
    • Publisher: Springer Nature
    • Print ISBN: 9789811036439, 9811036438
    • eText ISBN: 9789811036446
    • Edition: 2017 2017 edition
    • Format: PDF eBook
    $62.70
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