Written by chef Ursula Solom, who was coauthor of the the hugely successful "Low-Carb Comfort Food Cookbook," this title offers more than 200 all-new recipes for great-tasting low-carb baked goods and desserts.
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Written by chef Ursula Solom, who was coauthor of the the hugely successful "Low-Carb Comfort Food Cookbook," this title offers more than 200 all-new recipes for great-tasting low-carb baked goods and desserts.
Read Less
Add this copy of The Low-Carb Baking and Dessert Cookbook to cart. $3.00, very good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2004 by Houghton Mifflin Harcourt.
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Add this copy of The Low-Carb Baking and Dessert Cookbook to cart. $3.68, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 2005 by John Wiley & Sons.
Add this copy of The Low-Carb Baking and Dessert Cookbook to cart. $3.68, like new condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2005 by John Wiley & Sons.
Add this copy of The Low-Carb Baking and Dessert Cookbook to cart. $3.68, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2005 by John Wiley & Sons.
Add this copy of The Low-Carb Baking and Dessert Cookbook to cart. $3.68, good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2005 by John Wiley & Sons.
Add this copy of The Low-Carb Baking and Dessert Cookbook to cart. $3.68, fair condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2005 by John Wiley & Sons.
Add this copy of The Low-Carb Baking and Dessert Cookbook to cart. $3.69, good condition, Sold by Goodwill Books rated 5.0 out of 5 stars, ships from Hillsboro, OR, UNITED STATES, published 2005 by John Wiley & Sons.
Add this copy of The Low-Carb Baking and Dessert Cookbook to cart. $3.76, very good condition, Sold by Jenson Books Inc rated 4.0 out of 5 stars, ships from Logan, UT, UNITED STATES, published 2005 by John Wiley & Sons.
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Very good. A well-cared-for item that has seen limited use but remains in great condition. The item is complete, unmarked, and undamaged, but may show some limited signs of wear. Item works perfectly. Pages are intact and not marred by notes or highlighting. The spine is undamaged.
Add this copy of The Low-Carb Baking and Dessert Cookbook to cart. $4.99, like new condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 2005 by John Wiley & Sons.
Add this copy of The Low-Carb Baking and Dessert Cookbook to cart. $6.04, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 2004 by Houghton Mifflin.
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Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
This book provides information needed to begin and maintain low-carbohydrate eating habits for a lifetime for many whose bodies do not deal well with high-carbohydrate, low-fat diets. The book provides recipes for breads, waffles, pancakes, cookies, pies, etc.--all of the goodies that those on a low-carbohydrate eating plan used to have to do without. Ms. Solom gives one the tools to enjoy, not endure, low-carbohydrate eating.
