Everybody loves pasta, pizza, pesto and polenta, and this book explains how and why. A beautifully photographed A-Z guide to ingredients evokes the colours, tastes, flavours and textures that combine to form the miracle that is Italian cooking, plus there are over 100 recipes mixing traditional, regional and contemporary favourites.
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Everybody loves pasta, pizza, pesto and polenta, and this book explains how and why. A beautifully photographed A-Z guide to ingredients evokes the colours, tastes, flavours and textures that combine to form the miracle that is Italian cooking, plus there are over 100 recipes mixing traditional, regional and contemporary favourites.
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Add this copy of Italian Kitchen to cart. $3.18, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published by Hermes House.
Add this copy of Italian Kitchen to cart. $3.20, very good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2001 by Hermes House.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Italian Kitchen (World Cook's Collection) to cart. $3.59, good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2002 by Barnes & Noble.
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Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Italian Kitchen (World Cook's Collection) to cart. $3.63, very good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published by Barnes & Noble.
Add this copy of Italian Kitchen to cart. $4.67, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES.
Add this copy of The Italian Kitchen: an a-Z of Ingredients and Classic to cart. $5.00, very good condition, Sold by HPB-Ruby rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2000 by Southwater.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Italian Kitchen Bible to cart. $5.67, very good condition, Sold by The Maryland Book Bank rated 5.0 out of 5 stars, ships from baltimore, MD, UNITED STATES.
Add this copy of The Italian Kitchen Bible to cart. $5.67, very good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Italian Kitchen Bible to cart. $5.67, very good condition, Sold by HPB-Diamond rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Italian Kitchen to cart. $5.75, very good condition, Sold by Bookwitch rated 5.0 out of 5 stars, ships from Concord, CA, UNITED STATES, published by NY, Hermes House. 2001.
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Very Good. Book Octavo, softcover, near fine in red and green pictorial wraps. Giftable. Clean and unmarked. 256 pp. including index. The ultimate guide to Italian ingredients and Italian cuisine, what to cook and how to cook it. Full color id chart to pasta, rice, grains and pulses, cheeses, cured meats and sausages, meat and poultry, fish and shellfish, vegetables, . Over 100 authentic Italian recipes, regional and contemporary.