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The Hot Brown: Louisville's Legendary Open-Faced Sandwich - Schmid, Albert W. A., and Coomes, Steve (Foreword by), and Ebelhar, Jessica (Photographer)
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The Hot Brown Sandwich is a delicious staple of culture and heritage in Louisville, Kentucky. Originally created at its namesake the Brown Hotel, the Hot Brown began as turkey on bread covered in Mornay sauce and topped with tomato wedges and two slices of bacon, and has developed into an entire industry of fries, pizza, salads, and more. Chef Albert W. A. Schmid offers a wealth of recipes for the notorious sandwich and reveals the legends and stories that surround the dish. For example, it may have had humble beginnings as ...

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The Hot Brown: Louisville's Legendary Open-Faced Sandwich 2018, Red Lightning Books, Bloomington

ISBN-13: 9781684350056

Hardcover