This cookbook is part of a series which aims to present a comprehensive encyclopaedia of world cooking. It contains a range of recipes gathered in Thailand, each with step-by-step instructions and tips for preparation. An introduction explores the cuisine's cultural roots.
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This cookbook is part of a series which aims to present a comprehensive encyclopaedia of world cooking. It contains a range of recipes gathered in Thailand, each with step-by-step instructions and tips for preparation. An introduction explores the cuisine's cultural roots.
Read Less
Add this copy of Periplus World Cookbooks: the Food of Thailand to cart. $23.61, good condition, Sold by Anybook rated 5.0 out of 5 stars, ships from Lincoln, UNITED KINGDOM, published 1999 by Periplus Editions/Berkeley Books Pte Ltd.
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Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has hardback covers. In good all round condition. Dust jacket in good condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 750grams, ISBN: 9789625936086.
