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The Food Equipment Digest - Stevens, Jim, and Stevens, James, and Snowberger, Lois
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This shipping and cost information resource contains over 400 freephone telephone and 400 fax numbers to food equipment manufacturers; zipcodes and states for freight estimates; typical shipping weights; and freight classifications. It gives information on the following items: beer/soda systems; grease traps; smallware guides; ventilation systems; walk-ins; electrical symbols and charts; and video tapes. There is also an appendix of associations and magazines.

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The Food Equipment Digest 1996, Van Nostrand Reinhold Company, New York, NY

ISBN-13: 9780442022686

Trade paperback

The Food Equipment Digest 1996, John Wiley & Sons, New York, NY

ISBN-13: 9780471287636

Trade paperback