Make your favorite dishes at home! Chinese takeout is a go-to solution for busy nights, but typical Chinese restaurant fare can be loaded with fat, sugar, and salt. With The Everything Chinese Cookbook, 2nd Edition , you can make healthier (and more delicious) versions of your favorite takeout dishes at home, including: Spicy szechwan peanut sauce Crab rangoon Quick and easy hot and sour soup Chicken chow mein Traditional mu shu pork Vegetable egg foo yung Stir-fried orange beef Drunken chicken wings Spicy ...
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Make your favorite dishes at home! Chinese takeout is a go-to solution for busy nights, but typical Chinese restaurant fare can be loaded with fat, sugar, and salt. With The Everything Chinese Cookbook, 2nd Edition , you can make healthier (and more delicious) versions of your favorite takeout dishes at home, including: Spicy szechwan peanut sauce Crab rangoon Quick and easy hot and sour soup Chicken chow mein Traditional mu shu pork Vegetable egg foo yung Stir-fried orange beef Drunken chicken wings Spicy shrimp with hot shanghai noodles Szechwan eggplant with black rice vinegar Sesame seed dumplings with red bean paste Almond cookies In this completely updated and revised cookbook, you will find traditional recipes made with fresh, vibrant vegetables; lean meats; and just the right amount of healthy fats. Hundreds of easy recipes take you from basic sauces and side dishes to weeknight stir-fries and company-worthy specialties. So forget the time and expensive of typical takeout--the healthiest and best-tasting Chinese food can come out of your kitchen!
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Add this copy of The Everything Chinese Cookbook Format: Paperback to cart. $14.60, new condition, Sold by indoo rated 4.0 out of 5 stars, ships from Avenel, NJ, UNITED STATES, published 2013 by Everything.
Add this copy of Chinese Cookbook to cart. $20.16, new condition, Sold by Media Smart rated 3.0 out of 5 stars, ships from Hawthorne, CA, UNITED STATES, published 2013 by Adams Media Corporation.
Add this copy of The Everything Chinese Cookbook to cart. $34.47, new condition, Sold by Kennys.ie rated 4.0 out of 5 stars, ships from Galway, IRELAND, published 2013 by Everything.
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Seller's Description:
New. In this completely updated and revised cookbook, you will find traditional recipes made with fresh, vibrant vegetables; lean meats; and just the right amount of healthy fats Series: Everything. Num Pages: 304 pages, colour illustrations. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 231 x 202 x 17. Weight in Grams: 574. 2013. Second Edition. Paperback.....We ship daily from our Bookshop.
Add this copy of The Everything Chinese Cookbook, 2nd Edition to cart. $34.85, new condition, Sold by discount_scientific_books rated 4.0 out of 5 stars, ships from Sterling Heights, MI, UNITED STATES, published 2013 by Everything.
Add this copy of The Everything Chinese Cookbook: Includes Tomato Egg to cart. $50.50, new condition, Sold by Just one more Chapter rated 3.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2013 by Everything.
Add this copy of The Everything Chinese Cookbook: Includes Tomato Egg to cart. $57.60, new condition, Sold by BetterBookDeals rated 4.0 out of 5 stars, ships from Toronto, ON, CANADA, published 2013 by Everything.
Add this copy of The Everything Chinese Cookbook: Includes Tomato Egg to cart. $61.95, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2013 by Everything.
