The Eternal Table: A Cultural History of Food in Rome

The Eternal Table is the first concise cultural history of food in Rome from the pre-Romans to modern day. This historical narrative revisits the rich story of Rome through a culinary lens recounting the human partnership with what was raised, picked, fished, caught, slaughtered, cooked, and served, from farm and market to banquets and festivals. Read More

The Eternal Table is the first concise cultural history of food in Rome from the pre-Romans to modern day. This historical narrative revisits the rich story of Rome through a culinary lens recounting the human partnership with what was raised, picked, fished, caught, slaughtered, cooked, and served, from farm and market to banquets and festivals. Read Less

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  	This is a digital edition of this title. Rent eBook (2 Options) 120 Day Rental: $27.63 (Expires Oct 01, 2024) 180 Day Rental: $31.88 (Expires Nov 30, 2024) Buy eBook Lifetime Access: $42.50 Title: The Eternal Table by Karima Moyer-Nocchi Publisher: Rowman & Littlefield Publishing Group Print ISBN: 9781442269743, 144226974X eText ISBN: 9781442269750 Edition: 2019 Format: EPUB eBook	$27.63 Rent eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ