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The Essential EatingWell Cookbook: Good Carbs, Good Fats, Great Flavors

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The Essential Eatingwell Cookbook: Good Carbs, Good Fats, Great Flavors - Jamieson, Patsy (Editor), and The Editors of Eatingwell (Contributions by)
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This big, beautifully presented cookbook is truly essential for the cook who cares about balancing good health and good taste.

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The Essential Eatingwell Cookbook: Good Carbs, Good Fats, Great Flavors 2006, Countryman Press, Woodstock

ISBN-13: 9780881507010

Trade paperback

The Essential EatingWell Cookbook: Good Carbs, Good Fats, Great Flavors 2004, Countryman Press

ISBN-13: 9780881506303

Hardcover