A comprehensive reference on the history of eating in America, this completely revised and updated edition contains more than 2,000 entries and 500 recipes from 300 years of American cookery, plus information on food standards and regulations, additives, consumption figures, food lore, and more. Bibliography.
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A comprehensive reference on the history of eating in America, this completely revised and updated edition contains more than 2,000 entries and 500 recipes from 300 years of American cookery, plus information on food standards and regulations, additives, consumption figures, food lore, and more. Bibliography.
Read Less
Add this copy of The Dictionary of American Food and Drink to cart. $2.05, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1983 by Houghton Mifflin Harcourt Publishing Company.
Add this copy of The Dictionary of American Food and Drink: More Than 2, to cart. $2.18, good condition, Sold by Gulf Coast Books rated 5.0 out of 5 stars, ships from Memphis, TN, UNITED STATES, published 1994 by Hearst Books.
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Add this copy of The Dictionary of American Food and Drink to cart. $2.23, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 1983 by Ticknor & Fields.
Add this copy of The Dictionary of American Food and Drink to cart. $2.36, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 1994 by Hearst Communications.
Add this copy of The Dictionary of American Food and Drink to cart. $2.36, very good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1994 by Hearst Communications.
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Add this copy of The Dictionary of American Food and Drink: More Than 2 to cart. $2.79, fair condition, Sold by BookHolders rated 5.0 out of 5 stars, ships from Gambrills, MD, UNITED STATES, published 1994 by Hearst Communications.