Skip to main content alibris logo
The Curry Secret - Dhillion, Kris
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

Most chefs guard closely the secret of their basic curry sauce, but in this book, Kris Dhillon reveals all, and offers you the opportunity to reproduce that elusive taste, in your own kitchen. Learn how to create chicken, lamb, fish and vegetable curries of mouth-watering quality as well as a wide variety of other Indian dishes.

loading
The Curry Secret 2000, Elliot Right Way Books, Surrey

ISBN-13: 9780716020547

3rd Revised edition

Trade paperback