The Cook's Encyclopedia of Fish & Shellfish

A comprehensive visual guide to the world's fish and shellfish, this book includes a fact-filled identification section, a superb collection of beautifully photographed step-by-step recipes, and much more! Read More

A comprehensive visual guide to the world's fish and shellfish, this book includes a fact-filled identification section, a superb collection of beautifully photographed step-by-step recipes, and much more! Read Less

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2000, Lorenz Books, New York, NY ISBN-13: 9780754804680 Paperback See All from $8.00