Add this copy of Cooking of China to cart. $2.28, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 1968 by Time Life Medical.
Add this copy of Cooking of China to cart. $2.28, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1968 by Time Life Medical.
Add this copy of Cooking of China to cart. $2.28, good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1968 by Time Life Medical.
Add this copy of Cooking of China to cart. $2.28, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1968 by Time Life Medical.
Add this copy of Foods of the World: the Cooking of China to cart. $4.00, good condition, Sold by Top Notch Books rated 4.0 out of 5 stars, ships from Tolar, TX, UNITED STATES, published 1968 by Time Life-Books.
Add this copy of The Cooking of China to cart. $4.60, very good condition, Sold by Bookwitch rated 5.0 out of 5 stars, ships from Concord, CA, UNITED STATES, published 1968 by Time Life Books, NY. 1968.
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Seller's Description:
Michael Rougier, Photos. Very Good. No Dj. Book Quarto, hardcover, VG in red pictorial boards, 206 pp. Foods of the World series. Discusses the ancient and honorable art of Chinese cooking and adapts it to American kitchens. Secrets of savor and spice, rice, teas, feasts for festivals. Beautiful full page photos throughout.
Add this copy of The Cooking of China to cart. $4.99, very good condition, Sold by HPB Inc. rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1974 by Time-Life Books.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Cooking of China to cart. $5.00, very good condition, Sold by Bookwitch rated 5.0 out of 5 stars, ships from Concord, CA, UNITED STATES, published 1968 by Time Life Books, NY. 1968.
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Seller's Description:
Michael Rougier, Photos. Very Good. No Jacket. Book Quarto, hardcover, near fine in red pictorial boards, white spine; no dj. 206 pp. Foods of the World series. Chapters on the ancient and honorable art of Chinese cooking, how to adapt to your kitchen, secrets of savor and spice, reverence for good food, oriental staff of life, rice, teas and alcohol, feasts, and Chinese food on all continents.
Add this copy of Foods of the World: the Cooking of China to cart. $5.05, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1968 by Time Life Medical.
Add this copy of The Cooking of China (Foods of the World) to cart. $6.30, very good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1981 by Time-Life Books.
