From America's most trusted name in the kitchen comes a lavishly produced baking book.awings illustrate baking procedures. Includes nutrition information, calorie, cholesterol, fat, and sodium counts, tips for using microwaves, food processors, bread machines, and seven chapters of recipes.
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From America's most trusted name in the kitchen comes a lavishly produced baking book.awings illustrate baking procedures. Includes nutrition information, calorie, cholesterol, fat, and sodium counts, tips for using microwaves, food processors, bread machines, and seven chapters of recipes.
Read Less
Add this copy of The Complete Book of Baking to cart. $3.19, new condition, Sold by Delightful Cow rated 1.0 out of 5 stars, ships from Lexington, SC, UNITED STATES, published 1993 by Viking Books.
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Seller's Description:
New in fine dust jacket. Sewn binding. Cloth over boards. With dust jacket. 512 p. Audience: General/trade. Sensible counsel on low-fat baking and the means to a more healthful diet can be found scattered through the pages of these 200-plus recipes for old-fashioned baked goods. Given the widespread success of low-fat commercial baked goods sold in supermarkets, there should be an equally wide audience for Pillsbury's compendium of cakes, tarts, quick breads, cookies, muffins and more. From the savory Gorgonzola biscuits, soft and crumbly with bits of the blue-veined cheese, to the delicately moist "Apricot Sunshine Muffins, " many of the recipes can be mixed and baked in just under half an hour. Among the more flavorful and imaginative concoctions are the coriander corn muffins and the garden batter bread, with a rough crumb enhanced by chopped carrots, parsley and wheat germ. Too bad so many of the sweet bakery items seem somewhat repetitious: carrot drops, carrot raisin cookies, and carrot raisin and bran cookies each take a page, though the recipes are quite similar. Use of tropical fruits, such as mango, papaya and kiwi could have added more diversity to the sweet baking and pastry selections. However, this well-researched and informative book provides a welcome alternative to the rich indulgences of the usual holiday baking cornucopia. Copyright 1994 Reed Business Information, Inc.
Add this copy of The Complete Book of Baking to cart. $69.29, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1993 by Viking Adult.
Add this copy of The Complete Book of Baking to cart. $75.88, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1993 by Viking Adult.
This is a "must-have" book for bakers. It has some of the best dessert recipes I have ever tried!
luvscooking
Sep 13, 2007
mint
I had received prompt and informative service. The Complete Book of Baking is in excellent condition, and the book it self has wonderful baking recipes. Awesome.