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The Bread Book: 60 Artisanal Recipes for the Home Baker (from the author of The Larousse Book of Bread)

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The Bread Book: 60 Artisanal Recipes for the Home Baker (from the author of The Larousse Book of Bread) - Kayser, Éric
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A bread-making masterclass for home bakers, featuring simple, satisfying breads, loaves, and rolls made from a range of flours, including gluten-free varieties In The Bread Book, ???ric Kayser - founder of the legendary French bakery Maison Kayser and bestselling author of The Larousse Book of Bread makes baking bread from scratch both accessible and exciting. Kayser begins with the fundamentals of bread-making, offering primers on traditional leavening techniques, types of flour, and essential ingredients, as well as a ...

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The Bread Book: 60 Artisanal Recipes for the Home Baker (from the author of The Larousse Book of Bread) 2022, Phaidon Press Ltd, London

ISBN-13: 9781838665746

Hardcover