The very unique quality of Singapore cuisine makes it among the most favoured in the world. It gleans the best culinary styles from neighbouring countries and adapts them to suit the tastes of the discriminating local and the adventurous foreigner. Featuring all-time favourite dishes like Laksa Penang, Chilli Crab, Dim Sum and desserts like Chendol and Sago Pudding, this cookbook boasts a classic selection of Singapore's best recipes. These mouth-watering recipes were complied by Mrs Leong Yee Soo, acknowledged culinary ...
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The very unique quality of Singapore cuisine makes it among the most favoured in the world. It gleans the best culinary styles from neighbouring countries and adapts them to suit the tastes of the discriminating local and the adventurous foreigner. Featuring all-time favourite dishes like Laksa Penang, Chilli Crab, Dim Sum and desserts like Chendol and Sago Pudding, this cookbook boasts a classic selection of Singapore's best recipes. These mouth-watering recipes were complied by Mrs Leong Yee Soo, acknowledged culinary matriarch who enjoyed a formidable reputation of being the foremost authority on Singapore food. Published in response to overwhelming demand for her recipes, this book is a fine testimony to her skills.
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Add this copy of The Best of Singapore Cooking to cart. $2.86, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 2009 by Times Editions.
Add this copy of The Best of Singapore Cooking to cart. $2.86, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2009 by Times Editions.
Add this copy of Best of Singapore Cooking to cart. $16.82, good condition, Sold by Greener Books rated 4.0 out of 5 stars, ships from London, UNITED KINGDOM, published 2008 by Times Editions.
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Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Add this copy of Best of Singapore Cooking to cart. $25.00, good condition, Sold by bookbooth rated 5.0 out of 5 stars, ships from Berea, OH, UNITED STATES, published 2004 by Marshall Cavendish Cuisine.
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Good. 8.25 x 11.25. Covers have minor wear. Corners lightly bumped and creased. Binding tight. No writing. 254 pages. Recipes and color pictures of finished dishes for cooking traditional to Singapore.
Add this copy of The Best of Singapore Cooking to cart. $43.71, very good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 2015 by Marshall Cavendish International (Asia).
Add this copy of The Best of Singapore Cooking to cart. $80.37, new condition, Sold by Revaluation Books rated 4.0 out of 5 stars, ships from Exeter, DEVON, UNITED KINGDOM, published 2015 by Marshall Cavendish Intl.
Add this copy of The Best of Singapore Cooking to cart. $94.52, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1995 by Gardners Books.
