Skip to main content alibris logo
The Best Recipe: Soups and Stews - Cook's Illustrated Magazine (Editor)
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

Chosen from 6,000 variations and perfected in the "Cook's Illustrated" test kitchen, this collection of 200 recipes declares the "best" soup, stew, and chowder recipes. More than 200 hand-drawn illustrations demonstrate cooking techniques in step-by-step detail.

loading
The Best Recipe: Soups and Stews 2001, Cook's Illustrated

ISBN-13: 9780936184531

Hardcover