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The Best 50 Salsas - Katona, Christie, and Katona, Thomas
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Salsa is a popular condiment in many countries. Here is a marvellous assortment of fresh vegetable and fruit salsas. Learn about common salsa ingredients, including the most common chile peppers used in salsas, and discover new ideas for serving salsa.

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The Best 50 Salsas 1995, Nitty Gritty Cookbooks

ISBN-13: 9781558671126

Trade paperback