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The Basics of Regenerative Agriculture: Chemical-free, nature-friendly and community-focused food

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The Basics of Regenerative Agriculture: Chemical-free, nature-friendly and community-focused food - Mars, Ross
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In an era where 40 percent of global food system emissions originate from agriculture, the imperative for a swift transition to an organic, highly productive, and carbon-sequestering approach is undeniable. Ross Mars adeptly unravels the principles and practices of regenerative agriculture, providing readers with an accessible yet comprehensive roadmap to grasp the core of this groundbreaking approach. Tailored for a diverse audience, it caters to farmers, agricultural practitioners, and anyone engaged or interested in the ...

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The Basics of Regenerative Agriculture: Chemical-free, nature-friendly and community-focused food 2024, Permanent Publications

ISBN-13: 9781856232739

Paperback