Roger Fry (1866-1934) was a well-known art critic and member of the Bloomsbury Group. Art historian Lord Kenneth Clark said of Fry: "incomparably the greatest influence on taste since Ruskin ... In so far as taste can be changed by one man, it was changed by Roger Fry." In this short essay, first published in 1924 and originally presented to the British Psychological Society, Fry outlines his theory of an "aesthetic emotion" and explains his belief that the Freudian psychoanalytic approach to the understanding of art is ...
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Roger Fry (1866-1934) was a well-known art critic and member of the Bloomsbury Group. Art historian Lord Kenneth Clark said of Fry: "incomparably the greatest influence on taste since Ruskin ... In so far as taste can be changed by one man, it was changed by Roger Fry." In this short essay, first published in 1924 and originally presented to the British Psychological Society, Fry outlines his theory of an "aesthetic emotion" and explains his belief that the Freudian psychoanalytic approach to the understanding of art is wrong. The text includes a woodcut self-portrait of Roger Fry and a contemporary review of the essay. The cover features the original image by Vanessa Bell prepared for the Hogarth Essays series.
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Add this copy of The Artist and Psycho-Analysis (Hogarth Essays. No. 2. to cart. $55.72, fair condition, Sold by Gareth Roberts rated 5.0 out of 5 stars, ships from Rhydcymerau, Llandeilo, CARMARTHESHIRE, UNITED KINGDOM.
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Reader copy. Ex library hardback rebound with green boards, no D/J, usual stamps/markings. 1924 publication by Leonard & Virginia Woolf at the Hogarth Press with 20pp. Boards worn/lightly faded & minor foxing to pages. In fair overall condition. Ready for immediate despatch from UK. 8D*