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The Art of Chinese Vegetarian Cooking

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The Art of Chinese Vegetarian Cooking - Hush, Joanne, and Hush, Paul
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Combining the elegance of Chinese cooking with the healthfulness of vegetarianism, this beautifully designed cookbook focuses not only on the art of Chinese vegetarian cooking, but on the history and folklore of the Chinese meal as well. The sauces, cooking styles, and traditions are authentically Chinese, and the recipes are selected to appeal to the tastes and nutrition concerns of vegetarians in the '90s. Line drawings.

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The Art of Chinese Vegetarian Cooking 1996, Prima Lifestyles

ISBN-13: 9780761504344

Hardcover