Written by two of the world's most eloquent authorities on wine, this seminal book is required reading for anyone wanting to find out more about why wine tastes the way it does. Brought fully up-to-date in this new edition, "The Art & Science of Wine" covers every step in the wine-making process, from young vine to bottled wine, giving readers the context within which to appreciate the decisions the winemaker makes along the way. How do winemakers achieve the flavour, style, and quality of their wines? "The Art & Science of ...
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Written by two of the world's most eloquent authorities on wine, this seminal book is required reading for anyone wanting to find out more about why wine tastes the way it does. Brought fully up-to-date in this new edition, "The Art & Science of Wine" covers every step in the wine-making process, from young vine to bottled wine, giving readers the context within which to appreciate the decisions the winemaker makes along the way. How do winemakers achieve the flavour, style, and quality of their wines? "The Art & Science of Wine" answers these questions in a series of studies detailing the processes behind winemaking. The choice of grape, how it is cultivated, fermentation, maturation; each stage in wine production is explained clearly with helpful illustrations, charts, and photography throughout. Fully revised and updated to reflect the latest scientific developments, ideas, and techniques, the lively, informative text makes this a highly accessible read.
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Add this copy of The Art and Science of Wine to cart. $10.57, good condition, Sold by HPB-Red rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1994 by Mitchell Beazley International.
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Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Add this copy of The Art and Science of Wine to cart. $14.93, very good condition, Sold by Goldstone Books rated 4.0 out of 5 stars, ships from Ammanford, CARMS, UNITED KINGDOM, published 1994 by Mitchell Beazley.
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Very good. All orders are dispatched within 1 working day from our UK warehouse. Established in 2004, we are dedicated to recycling unwanted books on behalf of a number of UK charities who benefit from added revenue through the sale of their books plus huge savings in waste disposal. No quibble refund if not completely satisfied.
Add this copy of The Art and Science of Wine to cart. $15.04, very good condition, Sold by Goldstone Books rated 4.0 out of 5 stars, ships from Ammanford, CARMS, UNITED KINGDOM, published 2006 by Mitchell Beazley.
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Seller's Description:
Very good. All orders are dispatched within 1 working day from our UK warehouse. Established in 2004, we are dedicated to recycling unwanted books on behalf of a number of UK charities who benefit from added revenue through the sale of their books plus huge savings in waste disposal. No quibble refund if not completely satisfied.
Add this copy of The Art and Science of Wine to cart. $18.76, good condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 1994 by Mitchell Beazley.
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Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading.
Add this copy of The Art and Science of Wine to cart. $22.00, very good condition, Sold by Brian Bauld (B-Line Books) rated 4.0 out of 5 stars, ships from Amherst, NS, CANADA, published 1994 by Mitchell Beazley.
Add this copy of The Art and Science of Wine to cart. $42.98, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1994 by Mitchell Beazley.
Add this copy of The Art and Science of Wine: the Subtle Artistry and to cart. $47.27, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2006 by Mitchell Beazley.
