In this creative cookbook, the author, Chef de Haute Cuisine from the Cordon Bleu in Paris, invites readers to experiment with a sampling of the world's most imaginative, beautiful desserts. Sharing the knowledge and ingredients picked up from her travels and culinary engagements throughout Europe, Asia, and the Americas, Villegas has created 70 recipes ranging from the classic and subtle to the unusual, and the ethnic to the aphrodisiac.
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In this creative cookbook, the author, Chef de Haute Cuisine from the Cordon Bleu in Paris, invites readers to experiment with a sampling of the world's most imaginative, beautiful desserts. Sharing the knowledge and ingredients picked up from her travels and culinary engagements throughout Europe, Asia, and the Americas, Villegas has created 70 recipes ranging from the classic and subtle to the unusual, and the ethnic to the aphrodisiac.
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Add this copy of Sweet Temptations to cart. $13.61, very good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1998 by Villegas Editores.
Add this copy of Sweet Temptations to cart. $20.00, good condition, Sold by Priceless Books rated 4.0 out of 5 stars, ships from Urbana, IL, UNITED STATES, published 1998 by Villegas Editores.
Add this copy of Sweet Temptations to cart. $48.04, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1998 by Villegas Editores.
Add this copy of Sweet Temptations to cart. $80.32, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1998 by Villegas Editores.
Add this copy of Sweet Temptations to cart. $94.10, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1998 by Villegas Editores.
