This non-majors introductory text provides basic nutrition information and controversial topics. The new edition emphasizes the food pyramid vs. the exchange system as a tool for diet planning and includes the latest food labeling information. Over 300 new foods are added to the Table of Food Composition, including ethnic foods, fast foods, low/no-fat foods and new brands.
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This non-majors introductory text provides basic nutrition information and controversial topics. The new edition emphasizes the food pyramid vs. the exchange system as a tool for diet planning and includes the latest food labeling information. Over 300 new foods are added to the Table of Food Composition, including ethnic foods, fast foods, low/no-fat foods and new brands.
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Add this copy of Study Guide for Nutrition Concepts & Controversies, 7th to cart. $12.00, very good condition, Sold by Bookwitch rated 5.0 out of 5 stars, ships from Concord, CA, UNITED STATES, published 1997 by Wadsworth.
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Near Fine. Book Quarto, softcover, near fine in green pictorial wraps. 3-hole punched to fit in notebook. 305 pp. unmarked. food choices and human health, the remarkable body, vitamins and minerals, proteins etc.
Add this copy of Study Guide for Nutrition Concepts & Controversies, 7th to cart. $12.06, good condition, Sold by HPB-Red rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1997 by Brooks Cole.
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