Sorghum and Millets: History, Taxonomy, Distribution. Sorghum and Millets: Production and Importance. Agronomic Principles. Structure and Chemistry of Sorghum and Millets. Nutritional Properties. Storage of Sorghum and Millets, Including Drying for Storage with Particular Reference to Tropical Areas and the Mycotoxin Problem. Traditional Uses of Sorghum and Millets. New Milling Technologies and Products: Whole Plant Utilization by Milling and Separation of the Botanical and Chemical Components. Lager Beers from Sorghum. ...
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Sorghum and Millets: History, Taxonomy, Distribution. Sorghum and Millets: Production and Importance. Agronomic Principles. Structure and Chemistry of Sorghum and Millets. Nutritional Properties. Storage of Sorghum and Millets, Including Drying for Storage with Particular Reference to Tropical Areas and the Mycotoxin Problem. Traditional Uses of Sorghum and Millets. New Milling Technologies and Products: Whole Plant Utilization by Milling and Separation of the Botanical and Chemical Components. Lager Beers from Sorghum. Opaque Beers. Sorghum and Millets for Forage and Feed. Sweet Sorghum Substrate for Industrial Alcohol. Quality Evaluation and Trading Standards.
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Add this copy of Sorghum and Millets: Chemistry and Technology to cart. $42.16, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1995 by American Association of Cereal Chemists.
Add this copy of Sorghum and Millets: Chemistry and Technology to cart. $65.97, very good condition, Sold by Sunny Day Books rated 5.0 out of 5 stars, ships from Mayer, AZ, UNITED STATES, published 1994 by Amer Assn of Cereal Chemists.
Publisher:
American Association of Cereal Chemists
Published:
01/1994
Language:
English
Alibris ID:
14008275470
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Seller's Description:
Very Good. A very nice copy. Text in mint/unmarked condition. Owners name on top of spine and on flyleaf. Cover has minor shelf wear. Binding is tight.
Add this copy of Sorghum and Millets: Chemistry and Technology to cart. $99.11, good condition, Sold by HPB-Red rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1994 by Amer Assn of Cereal Chemists.
Publisher:
American Association of Cereal Chemists
Published:
1994
Language:
English
Alibris ID:
18080185874
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Standard Shipping: $4.99
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Seller's Description:
Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Add this copy of Sorghum and Millets: Chemistry and Technology to cart. $124.95, good condition, Sold by Salish Sea Books rated 5.0 out of 5 stars, ships from Bellingham, WA, UNITED STATES, published 1995 by American Association of Cereal Chemists.
Publisher:
American Association of Cereal Chemists
Published:
1995
Language:
English
Alibris ID:
17130978054
Shipping Options:
Standard Shipping: $4.99
Trackable Expedited: $9.99
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Seller's Description:
Good++; Hardcover; Clean covers with minor edgewear; Unblemished textblock edges; The endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5Äù Äì 9.75Äù tall); Green covers with title in white lettering; 1994, Amer Assn of Cereal Chemists; 407 pages; "Sorghum and Millets: Chemistry and Technology, " by David A. V. Dendy.
