Sheep and Goat Handbook, Vol. 4

The Sheep and Goat Handbook includes presentations made at the International Stockmen's School, January 8-13, 1984.The faculty members of the School who authored this fourth volume of the Handbook, along with books on beef cattle, dairy cattle, and horses, are scholars, stockmen, and agribusiness leaders with national and international reputations. The papers are a mixture of technology and practice that present new concepts from the latest research results of experiments in all parts of the world. Relevant information and ... Read More

The Sheep and Goat Handbook includes presentations made at the International Stockmen's School, January 8-13, 1984.The faculty members of the School who authored this fourth volume of the Handbook, along with books on beef cattle, dairy cattle, and horses, are scholars, stockmen, and agribusiness leaders with national and international reputations. The papers are a mixture of technology and practice that present new concepts from the latest research results of experiments in all parts of the world. Relevant information and concepts from many related disciplines are included. Read Less

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  	This is a digital edition of this title. Rent eBook (2 Options) 180 Day Rental: $36.85 (Expires May 08, 2025) 365 Day Rental: $43.55 (Expires Nov 09, 2025) Buy eBook Lifetime Access: $66.99 Title: Sheep and Goat Handbook, Vol. 4 by Frank H. Baker; Mason E. Miller Publisher: Taylor & Francis Print ISBN: 9780367287238, 0367287234 eText ISBN: 9781000311426 Edition: 2019 1st edition Format: EPUB eBook	$36.85 Rent eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ