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The salad has come into its own, no longer just a side dish but now elevated to the centerpiece of the meal. This trend toward main-course salads is the result of a new interest in lighter, more healthful, easy-to-fix meals. The author has created 140 imaginative recipes for salad entrees, with more than 60 recipes for dressings.

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Sensational Salads 1989, Dutton Books

ISBN-13: 9780453006583

Hardcover