Secrets from a Chinese Kitchen presents exquisite and authentic Chinese recipes in a collection that stands out for its variety and balance, its requirements for fresh ingredients and essential methods for making the most of the qualities of those ingredients to enhance their flavour. Potential pitfalls are explained with the secrets for avoiding them, learnt by the authors from their famous father Ken Lo and from years of their own experience passed down within the family. Regional dishes are described simply and linked to ...
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Secrets from a Chinese Kitchen presents exquisite and authentic Chinese recipes in a collection that stands out for its variety and balance, its requirements for fresh ingredients and essential methods for making the most of the qualities of those ingredients to enhance their flavour. Potential pitfalls are explained with the secrets for avoiding them, learnt by the authors from their famous father Ken Lo and from years of their own experience passed down within the family. Regional dishes are described simply and linked to evocative notes on travel throughout China; healthy as well as traditional aspects have been incorporated. Every aspect of the Chinese cuisine is explored through over 100 recipes, including the delicious Crispy Five Spice Chicken Legs and the aromatic Dry Tossed Chilli Prawns.
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Add this copy of Secrets From a Chinese Kitchen to cart. $1.99, very good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2000 by Pavilion Books.
Add this copy of Secrets From a Chinese Kitchen to cart. $3.99, like new condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2000 by Protico.
Add this copy of Secrets From a Chinese Kitchen to cart. $3.99, good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2000 by Protico.
Add this copy of Secrets From a Chinese Kitchen (Secrets From a Kitchen to cart. $5.01, very good condition, Sold by HPB-Diamond rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2003 by Pavilion Books Ltd.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Secrets From a Chinese Kitchen to cart. $14.95, like new condition, Sold by Ageless Pages rated 3.0 out of 5 stars, ships from Cottonwood, AZ, UNITED STATES, published 2003 by Pavilion Books.
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Like New. Secrets from a Chinese Kitchen presents exquisite and authentic Chinese recipes in a collection that stands out for its variety and balance, its requirements for fresh ingredients and essential methods for making the most of the qualities of those ingredients to enhance their flavour. Potential pitfalls are explained with the secrets for avoiding them, learnt by the authors from their famous father Ken Lo and from years of their own experience passed down within the family.
Add this copy of Secrets From a Chinese Kitchen (Secrets From a Kitchen to cart. $28.84, new condition, Sold by Revaluation Books rated 4.0 out of 5 stars, ships from Exeter, DEVON, UNITED KINGDOM, published 2003 by Pavilion Books Ltd.
Add this copy of Secrets From a Chinese Kitchen to cart. $32.19, like new condition, Sold by Alpha 2 Omega Books rated 5.0 out of 5 stars, ships from Southampton, HANTS, UNITED KINGDOM, published 2000 by Pavilion.
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Fine in Fine jacket. Fine condition. Pavilion, 2000. First UK edition-first printing(10 9 8 7 6 5 4 3 2 1). Blue hardback(black lettering to the spine) with Dj(two small nicks and crease on the edges of the Dj cover), both in fine condition. Illustrated with full colour photographs. The book is new with a pencil mark impression on the edge of the front endpaper, crease on the edge of the pages.160pp including index. Price un-clipped. This is another paragraph Product Description: Secrets from a Chinese Kitchen presents exquisite Chinese recipes in a collection outstanding for its variety and balance, its use of fresh ingredients, and its flavor-enhancing techniques. Regional dishes, such as Crispy Five Spice Chicken Legs and aromatic Dry Tossed Chili Prawns, are clearly described and linked to evocative travel notes. All of the recipes are presented by the techniques used to make them, such as steaming and stir-frying, and the special secrets that accompany each dish ensure their authenticity.
Add this copy of Secrets From a Chinese Kitchen to cart. $44.85, very good condition, Sold by Kennys.ie rated 4.0 out of 5 stars, ships from Galway, IRELAND, published 2000 by Protico.
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Very Good. 2000. Hardcover. Good clean copy with some minor shelf wear. Dust wrapper has some minor shelf wear but remains very good.....We ship daily from our Bookshop.
Add this copy of Secrets From a Chinese Kitchen (Secrets From a Kitchen to cart. $61.03, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2003 by Pavilion Books.
Add this copy of Secrets From a Chinese Kitchen (Secrets From a Kitchen) to cart. $63.50, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2000 by Anova Books.
