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Scandinavian Cooking - Ojakangas, Beatrice
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Ojakangas brings to life the cuisines and customs of Norway, Sweden, Finland, and Denmark in this cookbook of authentic Scandinavian cooking.

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Scandinavian Cooking 2003, University of Minnesota Press, Minneapolis, MN

ISBN-13: 9780816638673

Univ of Minnesota PR edition

Trade paperback

Scandinavian Cooking 1987, HP Books

ISBN-13: 9780895862303

Illustrated

Trade paperback