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Rice, Traditional Chinese Cooking

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Rice, Traditional Chinese Cooking - Wei-Chuan
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More than two years of research has produced the ultimate famous and authentic Chinese rice dishes, including some hard to find vanishing recipes of the past. This cookbook offers the readers simplified recipes that can be easily prepared. Rice snacks such as Jade Sesame Rolls, Nine Layered Cake, Coconut Rice Cake to the exotic but vanishing recipes of the past like Dia Bean So, Yam Congee, and Run Jiau Rice Cake are included. Also provided is guidance on the preparation of basic and special ingredients. From rice snacks to ...

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Rice, Traditional Chinese Cooking 2002, Wei-Chuan Publishing

ISBN-13: 9780941676434

Hardcover