Regulating Food Additives: The Good, the Bad, and the Ugly

Food additives have used since the beginning of time to enhance the quantity and quality of food. Regulating Food Additives: The Good, the Bad, and the Ugly addresses both the importance and the dangers of additives. This book discusses topics such as how they are prepared, ho... Read More

Food additives have used since the beginning of time to enhance the quantity and quality of food. Regulating Food Additives: The Good, the Bad, and the Ugly addresses both the importance and the dangers of additives. This book discusses topics such as how they are prepared, ho... Read Less

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  	This is a digital edition of this title. Rent eBook (2 Options) 120 Day Rental: $67.28 (Expires Jun 05, 2025) 180 Day Rental: $77.63 (Expires Aug 04, 2025) Buy eBook Lifetime Access: $103.50 Title: Regulating Food Additives by Frank R. Spellman; Joan Price-Bayer Publisher: Rowman & Littlefield Publishing Group Print ISBN: 9781641433549, 164143354X eText ISBN: 9781641433556 Edition: 2019 Format: EPUB eBook	$67.28 Rent eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ