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Public Health Nutrition Public Health Nutrition - Gibney, Michael J (Editor), and Margetts, Barrie M (Editor), and Kearney, John M (Editor)
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As an academic subject, nutrition has grown enormously in recent years and with it the need for specialist textbooks on the subject. In response to this need, a decision was taken by The Nutrition Society to produce a ground-breaking series of four textbooks, of which Public Health Nutrition is the third. The books in the series: Provide students with the required scientific basis in nutrition, in the context of a systems and health approach. Enable teachers and students to explore the core principles of nutrition ...

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Public Health Nutrition Public Health Nutrition 2004, Wiley-Blackwell, Oxford, England

ISBN-13: 9780632056279

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