Pitmaster's Barbecue Log Book is your shortcut to Competition Quality Barbecue Document & capture all the essential variables of each cook. Then, with the easy to use page layout, figure out what you did right and where you can improve. In no time you will achieve a mastery of barbecue. Features: Three pages of information charts & illustrations Room to document over 90 barbecue cooks It doesn't matter what you are cooking on Whatever your level of pitmaster expertise your barbeque can improve dramatically by using ...
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Pitmaster's Barbecue Log Book is your shortcut to Competition Quality Barbecue Document & capture all the essential variables of each cook. Then, with the easy to use page layout, figure out what you did right and where you can improve. In no time you will achieve a mastery of barbecue. Features: Three pages of information charts & illustrations Room to document over 90 barbecue cooks It doesn't matter what you are cooking on Whatever your level of pitmaster expertise your barbeque can improve dramatically by using the Pitmaster's Log Book. And it doesn't matter what you are cooking or, if you have an offset smoker/barbecue pit, vertical smoker, pellet smoker, drum style smoker or, a grill. The Pitmaster's Log Book is your essential accessory to mastering barbecue! When Rob started cooking 15 years ago, he wrote things down on paper. But, something was missing . How does he pass down his barbecue experience to the next generation of pitmaster, his daughter? Aside from showing her and working with her side by side, it would be helpful to create a reference for her of what Rob did well and what he learned. Out of love for his late wife and the different styles of barbecue, Rob undertook a study of barbecue which, to date, spans 16 years. He first studied by interacting in an early online barbecue newsgroup and worked his way through a collection of carefully selected books. Starting his barbecue efforts on a charcoal grill, within a year he upgraded to an Oklahoma Joe brand offset barbecue pit. Angela says with a smile that, "over this time he has mastered brisket and I enjoy eating it." In November 2017 Angela was diagnosed with Glioblastoma Multiforme , a fatal brain cancer. In July 2018 she made the decision to discontinue treatment as the cancer had worsened and the outlook from available treatments offered little in the way of a better quality of life. Doctors say she has about six months to live. She passed away in August 2019 As a creative refuge, Rob fused his love of Angela - and his study and practice of barbecue - into the Pitmaster's Log Book a logbook where both professional and weekend pitmasters can document and perfect their efforts.
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Add this copy of Pitmaster's Log Book: Barbecue Notes & Perfected to cart. $12.96, good condition, Sold by HPB-Red rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2018 by Independently published.
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Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Add this copy of Pitmaster's Log Book: Barbecue Notes & Perfected to cart. $25.70, very good condition, Sold by Y-Not-Books rated 3.0 out of 5 stars, ships from Rotherwas, HEREFORDSHIRE, UNITED KINGDOM, published 2018 by Independently published.
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Very good. Bumped edges. Creased cover. Next day dispatch by Royal Mail. International delivery available. 1000's of satisfied customers! Please contact us with any enquiries.
Add this copy of Pitmaster's Log Book: Barbecue Notes & Perfected to cart. $37.67, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Hialeah, FL, UNITED STATES, published 2018 by Independently published.
Add this copy of Pitmaster's Log Book: Barbecue Notes & Perfected to cart. $68.16, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Hialeah, FL, UNITED STATES, published 2018 by Independently published.