Many of the pesticides applied to food crops in this country are present in foods in trace amounts. Current regulations are intended to minimize the general population's exposure to these residues while ensuring an abundant and wholesome food supply. This book explores whether infants and children differ from adults in susceptibility and in dietary exposures to pesticide residues, and if so, whether present regulatory approaches adequately protect them. The book summarizes the current status of pesticide use, relevant data ...
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Many of the pesticides applied to food crops in this country are present in foods in trace amounts. Current regulations are intended to minimize the general population's exposure to these residues while ensuring an abundant and wholesome food supply. This book explores whether infants and children differ from adults in susceptibility and in dietary exposures to pesticide residues, and if so, whether present regulatory approaches adequately protect them. The book summarizes the current status of pesticide use, relevant data collection methods such as food consumption surveys, methods for toxicity testing, and federal pesticide regulation. Details the special characteristics of children--growth, development, metabolism--and analyzes toxicity information based on their exposure to pesticides.
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Add this copy of Pesticides in the Diets of Infants and Children to cart. $3.48, very good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1993 by National Academies Press.
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Add this copy of Pesticides in the Diets of Infants and Children to cart. $4.92, very good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1993 by National Academies Press.
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