Stephen Downes, food critic and author travels to the city of lights and Michelin stars to test France's legendary reputation for fine dining. An informative and useful guide to the quality and variety of food available in Paris.
Read More
Stephen Downes, food critic and author travels to the city of lights and Michelin stars to test France's legendary reputation for fine dining. An informative and useful guide to the quality and variety of food available in Paris.
Read Less
Add this copy of Paris on a Plate: a Gastronomic Diary to cart. $15.98, good condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 2006 by Pier 9, Murdoch Books.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages.
Add this copy of Paris on a Plate: a Gastronomic Diary to cart. $61.39, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2006 by Pier 9.