Nothing stokes the culinary fires like food cooked with flame, smoke, and sauce. Beginning with a thorough discussion of the various types of grills and smokers available, Livingston includes handy information on fire building and accessories, and a wealth of general tips to make outdoor cooking easier. Next come grilling favorites -- everything from New York Strip Steak and Thai Garlic Chicken to vegetables such, as eggplant, zucchini, and mushrooms. The smoking section contains complete instructions for smoking a range of ...
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Nothing stokes the culinary fires like food cooked with flame, smoke, and sauce. Beginning with a thorough discussion of the various types of grills and smokers available, Livingston includes handy information on fire building and accessories, and a wealth of general tips to make outdoor cooking easier. Next come grilling favorites -- everything from New York Strip Steak and Thai Garlic Chicken to vegetables such, as eggplant, zucchini, and mushrooms. The smoking section contains complete instructions for smoking a range of foods, using a variety of woods -- many of which are available in the wild. The barbecuing segment brings all of Livingston's Southern traditions into play, featuring sauces like Bayou Bengal and Stonewall Jackson's Rib Sauce and other recipes for barbecuing. "On The Grill" belongs in the backyard of everyone who cooks outdoors.
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Add this copy of On the Grill: a Complete Guide to Hot-Smoking and to cart. $6.98, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1999 by Lyons Press.
Add this copy of On the Grill: a Complete Guide to Hot-Smoking and to cart. $7.00, very good condition, Sold by Powell's Books Chicago rated 5.0 out of 5 stars, ships from Chicago, IL, UNITED STATES, published 1999 by Lyons Press.
Add this copy of On the Grill: a Complete Guide to Hot-Smoking and to cart. $7.00, very good condition, Sold by Half Price Books Inc rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1999 by Lyons Pr.
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Add this copy of On the Grill: a Complete Guide to Hot-Smoking and to cart. $9.99, new condition, Sold by West Coast Bookseller rated 5.0 out of 5 stars, ships from Moorpark, CA, UNITED STATES, published 1999 by Lyons Press.
Add this copy of On the Grill: a Complete Guide to Hot-Smoking and to cart. $31.36, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1999 by Lyons Pr.