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Nutrition for the Primary Care Provider - Bier, D.M. (Editor), and Mann, J. (Editor), and Alpers, D.H. (Editor)
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Nutrition is an integral part of the prevention and management of the most prevalent conditions faced by today's primary care providers. This book is aimed at physicians around the world who treat patients from all walks of life. The first section is devoted to the basic principles of nutrition, covering the fundamentals of body composition, energy balance, and appetite, as well as the importance of the different macro- and micronutrients. The following section builds on the principles of the first by focusing on the ...

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Nutrition for the Primary Care Provider 2014, S Karger AG, Basel

ISBN-13: 9783318026665

Hardcover