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Nutrition and Immune Function - Calder, Philip C, and Field, Catherine J, and Gill, Harsharnjit S
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This book provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function. The main emphasis is on humans, but comparative mammalian data are also presented. The contents include methods for studying nutrient-immune function interactions, the impact of undernutrition on immune function and infection, the influences of fatty ...

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Nutrition and Immune Function 2002, Cabi, New York, NY

ISBN-13: 9780851995830

Hardcover