Provides tables of the nutrient content of foods calculated from a normal portion size and the information given in these tables includes - number, name and portion details for the food, energy values in kcal and kJ, and the content of the portion for 11 nutrients.
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Provides tables of the nutrient content of foods calculated from a normal portion size and the information given in these tables includes - number, name and portion details for the food, energy values in kcal and kJ, and the content of the portion for 11 nutrients.
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Add this copy of Nutrient Content of Food Portions to cart. $17.79, fair condition, Sold by Ladylisabooks rated 4.0 out of 5 stars, ships from Chester, , UNITED KINGDOM, published 1991 by Royal Society of Chemistry, The.
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Seller's Description:
Used: Acceptable. Paperback in very good condition. Based on the "official" UK food tables, McCance and Widdowson's The composition of foods, 4th ed. (1978) and supplements, contains tables of the nutrient contents of foods calculated from an "average portion".
Add this copy of Nutrient Content of Food Porti, to cart. $34.45, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1991 by Royal Society of Chemistry.