Acknowledged as the classic work on North Carolina cuisine, North Carolina and Old Salem Cookery was first published in 1955. This new edition, marking the book's first appearance in paperback, has been revised and updated by the author and includes several dozen new dishes. The book is already a standard reference in many kitchens, both for the wealth of good recipes it presents and for the accompanying information on the distinctive heritage of the state's cooking. Beth Tartan provides recipes for such North Carolina ...
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Acknowledged as the classic work on North Carolina cuisine, North Carolina and Old Salem Cookery was first published in 1955. This new edition, marking the book's first appearance in paperback, has been revised and updated by the author and includes several dozen new dishes. The book is already a standard reference in many kitchens, both for the wealth of good recipes it presents and for the accompanying information on the distinctive heritage of the state's cooking. Beth Tartan provides recipes for such North Carolina classics as Persimmon Pudding and Sweet Potato Pie. A chapter on Old Salem highlights the cuisine of the Moravian settlement there and offers recipes, including Moravian Sugar Cake, from their famous celebrations. Tartan evokes the time when people ate three meals a day and sat down to a magical Sunday dinner each week. With the advent of boxed mixes and supermarkets, she says, old favorites began to disappear from menus. And in time, so have the cooks whose storehouse of knowledge and skills represent an important link to our past.
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Add this copy of North Carolina and Old Salem Cookery to cart. $4.95, very good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1992 by University of North Carolina Press.
Add this copy of North Carolina and Old Salem Cookery to cart. $4.95, fair condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1992 by University of North Carolina Press.
Add this copy of North Carolina and Old Salem Cookery to cart. $16.00, very good condition, Sold by Adkins Books rated 5.0 out of 5 stars, ships from Chattanooga, TN, UNITED STATES, published 1974 by Tarpar.
Add this copy of North Carolina and Old Salem Cookery (New & Revised to cart. $20.00, like new condition, Sold by Row by Row Bookshop rated 5.0 out of 5 stars, ships from Sugar Grove, NC, UNITED STATES, published 1992 by University of North Carolina Press.
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Seller's Description:
Fine in Fine jacket. First Printing. A Fine copy in brown cloth, in a Fine dust jacket. The first printing of the 1992 revised edition, with a gaudy pictorial dust jacket bearing no resemblance to the "stock image" shown on listing web sites.
Add this copy of North Carolina and Old Salem Cookery to cart. $22.73, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published by Self Published.
Add this copy of North Carolina and Old Salem Cookery to cart. $22.73, good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published by Self Published.
Add this copy of North Carolina and Old Salem Cookery to cart. $24.24, very good condition, Sold by CRS Trading rated 4.0 out of 5 stars, ships from Spring Valley, NY, UNITED STATES.
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Very good. Lightly Used The dust jacket is missing. Fast Shipping. Excellent & friendly Customer Service. Your satisfaction is our top priority! guaranteed! Buy with confidnece.
Add this copy of North Carolina and Old Salem Cookery to cart. $29.00, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published by Self Published.
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Good. Dust jacket missing. Shelf and handling wear to cover and binding, with general signs of previous use. Minor fading on the boards. Foxing and stain on the edges. Text and pictures are clear of markings and notations. Binding is intact. Secure packaging for safe delivery.
Add this copy of North Carolina and Old Salem Cookery (Chapel Hill Books to cart. $29.31, very good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1992 by University of North Carolina Press.
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Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.