Contents: Hors d'oeuvres; Soups; Egg Dishes; Fish; Shellfish; Garnishes; MainCourses of Meat & Poultry; Game, and more. Includes 8,000 recipes, as well asdetailed sections on equipment, nutrition, hygiene and more.
Read More
Contents: Hors d'oeuvres; Soups; Egg Dishes; Fish; Shellfish; Garnishes; MainCourses of Meat & Poultry; Game, and more. Includes 8,000 recipes, as well asdetailed sections on equipment, nutrition, hygiene and more.
Read Less
Add this copy of The New Catering Repertoire: Volume I, Aide-Memoire Du to cart. $12.00, good condition, Sold by Prairie Archives rated 5.0 out of 5 stars, ships from Springfield, IL, UNITED STATES, published 1989 by Van Nostrand Reinhold.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good plus or better, light general wear, corners slightly bumped. 810pp, Clean and tight. LIghtly edgeworn, lightly rubbed jacket. Large, heavy book may require extra shipping.
Add this copy of New Catering Repertoire: Chef's Aide Memoire: Chef's to cart. $13.61, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1989 by Van Nostrand Reinhold Company.
Add this copy of The New Catering Repertoire: Volume I Aide-Memoire Du to cart. $15.00, very good condition, Sold by G. J. Askins - Bookseller rated 5.0 out of 5 stars, ships from New Lebanon, NY, UNITED STATES, published 1989 by Van Nostrand Reinhold.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very Good in Very Good jacket. 6 1/2 x 9 1/2. 810 page hardcover cookery book with checklist of weights and measures, and glossary of catering terms at rear. The first volume (of two) of a reference work on catering. Dust jacket is bright, complete and clean. Full black cloth exterior with title on spine in gold. Interior is unmarked, tight and clean.
Add this copy of New Catering Repertoire: Volume 1 Aide-Memoire Du Chef to cart. $15.00, very good condition, Sold by DR BOOKS rated 2.0 out of 5 stars, ships from Long Beach, NY, UNITED STATES, published 1989 by Van Nostrand Reinhold Company.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good in very good dust jacket. Near fine book but for slight foxing to endpapers. Dust jacket near fine with tiny tear to base of spine portion. DJ is not clipped. Sewn binding. Paper over boards. 810 p. New Catering Repertoire, 1. Audience: General/trade. Please email for more information and photographs.
Add this copy of The New Catering Repertoire, Volume I: Aide-Memoire Du to cart. $30.00, very good condition, Sold by Sutton Books rated 4.0 out of 5 stars, ships from Norwich, VT, UNITED STATES, published 1989 by Van Nostrand Reinhold.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good in very good dust jacket. Hbk 810pp prev owner's name in large letters on front foredge dj slightly shelfworn now in protective sleeve otherwise a very good clean tight unmarked copy
Add this copy of The New Catering Repertoire: Chef's Aide-Memoire to cart. $38.91, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1990 by Van Nostrand Reinhold.