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My Portugal - Mendes, George, and Ko, Genevieve, and Yanes, Romulo (Photographer)
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In My Portugal, George Mendes, chef and owner of Michelin-starred Aldea, introduces us to the world of Portuguese cuisine, offering 125 mouthwater ing recipes that showcase the wide range of dishes that come from this coastal country. The collection balances Mendes's popular restaurant recipes, such as his signature Duck Rice and Garlic Seared Shrimp, with his takes on classic Portuguese dishes, such as Salt, Cod, Potato, and Egg Casserole; Mozambique Shrimp and Okra with Piri Piri; Eggs Baked with Peas, Lingui???a, and ...

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My Portugal 2014, Stewart, Tabori & Chang Inc, New York

ISBN-13: 9781617691263

Hardcover