From an adorable little shop in New York's Greenwich Village and a French Culinary Institute instructor who grew up loving nothing more than baking cookies comes 70 formulas for irresistable cookies, bars, and brownies. From classic chocolate chip to family-favorite Italian cookies, these recipes are accessible and inspiring, and for many of them the dough can be made ahead of time.
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From an adorable little shop in New York's Greenwich Village and a French Culinary Institute instructor who grew up loving nothing more than baking cookies comes 70 formulas for irresistable cookies, bars, and brownies. From classic chocolate chip to family-favorite Italian cookies, these recipes are accessible and inspiring, and for many of them the dough can be made ahead of time.
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Add this copy of Milk & Cookies: 89 Heirloom Recipes From New York's to cart. $2.51, good condition, Sold by Off The Shelf rated 5.0 out of 5 stars, ships from Imperial, MO, UNITED STATES, published 2011 by Chronicle Books.
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