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Microwave and Radio-Frequency Technologies in Agriculture

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Microwave and Radio-Frequency Technologies in Agriculture - Brodie, Graham, and Jacob, Mohan V, and Farrell, Peter
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Humanity faces the looming challenge of feeding more people, with less labour and resources. Early adoption of biological and physical technologies has allowed agriculturalists to stay a step ahead of this challenge. This book provides a glimpse of what is possible and encourages engineers and agriculturalists to explore how radio-frequency and microwave systems might further enhance the agricultural industry.

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Microwave and Radio-Frequency Technologies in Agriculture 2016, Walter de Gruyter, Warschau/Berlin

ISBN-13: 9783110455397

Hardcover