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Mediterranean Grains and Greens

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Mediterranean Grains and Greens - Wolfert, Paula
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Spanning the whole gamut of Mediterranean cooking - from France and Spain to Egypt and Turkey, this book presents over 200 recipes designed to show the versatility of the grains and greens available in supermarkets and delicatessens throughout the world.

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Mediterranean Grains and Greens 1999, Kyle Cathie, London

ISBN-13: 9781856262316

Hardcover