Add this copy of Mastering the Art of Chinese Cooking to cart. $3.98, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 1984 by McGraw-Hill Companies.
Add this copy of Mastering the Art of Chinese Cooking to cart. $3.98, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1984 by McGraw-Hill Companies.
Add this copy of Mastering the Art of Chinese Cooking to cart. $3.98, good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1984 by McGraw-Hill Companies.
Add this copy of Mastering the Art of Chinese Cooking to cart. $5.49, very good condition, Sold by Mr. Bookman Inc. rated 4.0 out of 5 stars, ships from Franklin, PA, UNITED STATES, published 1984 by McGraw-Hill Companies.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
TRUST OUR FEEDBACK RATING-USED VERY GOOD.2. Construction of the book is very good i.e. Tight spine. No loose pages. Clean pages. No writing, highlighting, marks or underlining on the pages. Some page discoloration. Reasonably tidy looking front cover with only a few minor creases or marks. Boards are still in good condition. Hard and strong but not perfect. Minor shelf wear along the edges and sides of the book. All books are mailed out in a bubble wrap mailer to protect your purchase. Orders are ALWAYS shipped same day or next day with FREE TRACKING emailed to you automatically. (WE TRY HARD TO DESCRIBE OUR BOOKS ACCURATELY SO YOU CAN BUY WITH CONFIDENCE)
Add this copy of Mastering the Art of Chinese Cooking to cart. $7.00, very good condition, Sold by Inga's Original Choices rated 4.0 out of 5 stars, ships from Piggott, AR, UNITED STATES, published 1984 by McGraw-Hill Book Co.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Joyce, Ray. Near Fine in Near Fine- jacket. 4to-over 9¾"-12" tall. Complete number line at copyright page. Illustrated throughout with color photographs. Pages [152 including index] clean, unmarked, binding tight and square. Glossy pictorial boards, clean, colors bright, minor shelf wear at extremities, one 1" scratch at back. Dust jacket clean, crisp, colors bright, a little edge and surface wear [a few wrinkles to laminate cover and one 1" scratch at back]. By the author of Complete Asian Cookbook. Media Mail, Priority & most international shipping include free tracking information. Every book listed is located in my smoke free and climate controlled shop. All are inspected by me and will have qualities and/or flaws described.
Add this copy of Mastering the Art of Chinese Cooking to cart. $9.50, very good condition, Sold by First Choice Books, Inc. rated 4.0 out of 5 stars, ships from Coeur D Alene, ID, UNITED STATES, published 1984 by McGraw-Hill.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very Good/Very Good. 0070596557 Oversized 152pp including glossary and index Colorful photos Nick on fore-edge of front cover of both book and jacket, otherwise book and jacket are AS NEW.
Add this copy of Mastering the Art of Chinese Cooking to cart. $9.90, very good condition, Sold by Becker's Books rated 4.0 out of 5 stars, ships from Houston, TX, UNITED STATES, published 1984 by McGraw-Hill.
Add this copy of Mastering the Art of Chinese Cooking to cart. $12.50, very good condition, Sold by Janet Jarvits rated 4.0 out of 5 stars, ships from pasadena, CA, UNITED STATES, published 1984 by McGraw-Hill.
Add this copy of Mastering the Art of Chinese Cooking to cart. $19.51, good condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 1984 by Ebury Press.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages.
Add this copy of Mastering the Art of Chinese Cooking to cart. $19.51, fair condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 1984 by Ebury Press.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Fair. Dispatched, from the UK, within 48 hours of ordering. The book is perfectly readable and fit for use, although it shows signs of previous ownership. The spine is likely creased and the cover scuffed or slightly torn. Textbooks will typically have an amount of underlining and/or highlighting, as well as notes. If this book is over 5 years old, then please expect the pages to be yellowing or to have age spots.
