Luke Nguyen's France follows acclaimed chef Luke Nguyen as he traverses the culinary landscape of France to discover the flavours, ingredients and dishes that have influenced Vietnamese cooking. From the bustling streets of Paris and the historic towns of St Malo and Strasbourg to the coastal cities of Nice and Marseilles, Luke meets the chefs and locals to hear their stories and passion for good food and sample their regional specialities along the way. From classics to traditional recipes with a modern twist, Luke learns ...
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Luke Nguyen's France follows acclaimed chef Luke Nguyen as he traverses the culinary landscape of France to discover the flavours, ingredients and dishes that have influenced Vietnamese cooking. From the bustling streets of Paris and the historic towns of St Malo and Strasbourg to the coastal cities of Nice and Marseilles, Luke meets the chefs and locals to hear their stories and passion for good food and sample their regional specialities along the way. From classics to traditional recipes with a modern twist, Luke learns the secrets behind these much-loved French dishes, and discovers how their flavours have spread to the distant corners of the globe and influenced the flavours in his home country. Alongside the French recipes he encounters, Luke shares his own interpretations of French-Vietnamese fusion food: from Vietnamese steak tartare and salt and pepper squid to crispy skin chicken with master stock and pan-fried baby sole. Filled with beautiful location and food photography throughout, and complimented with a stunning design that is signature to Luke's books, Luke Nguyen's France celebrates the flavours of two of the world's most respected cuisines with exciting, inspired recipes. "Readers interested in exploring different cuisines can find a taste of France and Vietnam in Luke Nguyen's France" - Jackie Tang, Books and Publishing "A regional affair, France takes you on a gastronomic journey - think classic recipes such as bouillabaisse and galette, intertwined with fresh Vietnamese favourites that make heroes of the region they represent." - MiNDFOOD "There's a sense of joy in the author's voyage of discovery that translates, and there's plenty here you'd want to cook at home." - John Lethlean, Weekend Australian "The French have a saying when something appeals visually, translating as "a pleasure to the eye". This book is that and far more." - Christopher Bantick, Weekly Times
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Add this copy of Luke Nguyen's France: a Gastronomic Adventure to cart. $37.45, fair condition, Sold by Goodwill of Colorado rated 5.0 out of 5 stars, ships from COLORADO SPRINGS, CO, UNITED STATES, published 2015 by Hardie Grant Books.
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Seller's Description:
Fair. This item is in overall acceptable condition. Covers and dust jackets are intact but may have heavy wear including creases, bends, edge wear, curled corners or minor tears as well as stickers or sticker-residue. Pages are intact but may have minor curls, bends or moderate to considerable highlighting/ writing. Binding is intact; however, spine may have heavy wear. Digital codes may not be included and have not been tested to be redeemable and/or active. A well-read copy overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you!
Add this copy of Luke Nguyen's France: a Gastronomic Adventure to cart. $73.10, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2015 by Hardie Grant Books.
Add this copy of Luke Nguyen's France: a Gastronomic Adventure to cart. $109.51, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2015 by Hardie Grant Books.
Add this copy of Luke Nguyen's France: a Gastronomic Adventure to cart. $666.67, good condition, Sold by 2nd Life Books rated 5.0 out of 5 stars, ships from Burlington, NJ, UNITED STATES, published 2015 by Hardie Grant Books.
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Seller's Description:
Used book in good condition. May have some wear to binding spine cover and pages. Some light highlighting markings writing may be present. May have some stickers and or sticker residue present. May be Ex-lib. copy. May NOT include discs or access code or other supplemental material. We ship Monday-Saturday and respond to inquiries within 24 hours.
