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This charming cookbook offers a selection of authentic cuisine from sunny Spain that includes a wealth of meat, pultry, seafood, and vegetable dishes. Here are recipes for such delectable fare as Gazpacho, Tortilla Espanola, Sardinas Fritas, and Sopa Inglesa. Full-color illustrations.

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Little Spanish Cookbook 1990, Chronicle Books (CA)

ISBN-13: 9780877017967

Hardcover